The Glasgow Cookery Book by McCallum
Brand: The Gresham Publishing Co. Ltd
The Glasgow Cookery Book by McCallum
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Product Description
The Glasgow Cookery Book is a comprehensive and reliable cookery book that started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science fondly dubbed the Do or Dough School by Glasgow citizens. Based on the 1975 metric edition it makes an excellent reference book for the student and expert.
Condition : New
Author : McCallum
Weight : 1122
Publisher : The Gresham Publishing Co. Ltd
Language : English
EAN : 9781849340038
ISBN10 : 184934003X
Format : Hardback
Date of Publication : 20190211
Place of Publication : United Kingdom
Pagination : 544 Pages Line And Tone Throughout Photographs In Prelims Line And Tone Throughout Photographs I
Dimensions : 241 X 181 X 41
- Categories
- Media
- Books
- Print Books
- EAN
- 9781849340038
- ISBN
- Our Product Code
- 8974516463